Strawberry Matcha
š Qualitea Quick-Prep Strawberry Matcha
The ultimate aesthetic drink, made effortless. Choose your speed: the Daily Dash or the Boutique Pour.
The Essentials
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The Matcha: 1 Qualitea Premium Matcha Stick (g)
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The Fruit: 2-3 tbsp Strawberry puree (or jam for ultimate convenience)
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The Milk: ml of your favorite milk (Oat or Coconut recommended)
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The Chill: 1 cup of ice
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The Prep: ml (2 tbsp) warm water (not boiling!)
Step-by-Step (The Easy Way)
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Bottoms Up: Drop the strawberry puree into your glass.
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Ice & Milk: Fill the glass with ice and pour in your ml of milk.
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The Quick Matcha: Shake your Qualitea Matcha Stick with ml of water in a small jar (or whisk in a cup) until frothy.
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The Mix: Pour the matcha directly over the milk.
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Result: A beautiful, natural marble effect as the green swirls into the white.
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š Bonus: The "Signature Pour" Method
If you have an extra minute and want that perfect, "Instagram-ready" layered look shown in our photos:
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The Slow Float: Instead of pouring the matcha directly in, hold a tablespoon upside down over the milk.
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The Trick: Slowly pour the matcha over the back of the spoon. This breaks the fall of the liquid, allowing the green matcha to sit perfectly on top of the milk for a sharp, triple-layered finish.
Pro-Tips for Quality with Ease
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No Whisk? No Problem: Because Qualitea is fine-milled, you can simply add the powder and water to a tiny lidded jar and shake it for 10 seconds to get that perfect froth.
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The "Zero-Prep" Fruit: If you don't have fresh strawberries, a high-quality strawberry fruit spread or jam works perfectly as a sweet base layer.
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Garnish Like a Pro: A single sliced strawberry on the rim instantly elevates the drink from a "home brew" to a "cafe luxury."